Hello All.
Today is my last day of event number 1 in Monterey... we do plan to go out this evening and I most definitely will be using SETPoints..
(view from my work location)
I suspect we will walk along Canery Row this evening to find a dinner location.. website: http://www.canneryrow.com/
I hope all is well in Virginia and look forward to seeing everyone soon!
Sauteed Shrimp
Makes 4 servings
POINTS value per serving: 3
1 spray olive oil cooking spray
2 tsp olive oil
◊1 pound shrimp
2 tbsp fresh lemon juice
1 tsp no-salt Lemon Herb seasoning
1/4 tsp table salt
1/4 tsp black pepper
2 tbsp parsley
1. Coat a large skillet with cooking spray and set over medium heat; add oil and heat. Add shrimp and sauté 1 minute.
2. Add lemon juice, lemon herb seasoning, salt and pepper; stir to coat shrimp. Sauté until shrimp are bright pink and cooked through, about 3 minutes.
3. Remove from heat and stir in parsley. Yields about 3 ounces of shrimp per serving.
Recipe from WeightWatchers.com
Recipe from WeightWatchers.com
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