VIRGINIA TECH CONTINUES WEIGHT WATCHERS AT-WORK

Welcome to the Weight Watchers At-work concept. Below are some details about our first series. If you should have questions, please do not hesitate in contacting me. It would be great to know you are planning to attend, so send me an email at: lesiar@vt.edu.

REMEMBER: THE STATE REIMBURSEMENT PROCESS IS STILL AVAILABLE. MORE INFORMATION IS AVAILABLE AT:
http://www.dhrm.virginia.gov/weightwatchers.html


THURSDAYS (SERIES GETTING READY TO RENEW AUGUST 20, 2009): Southgate Center, Personnel Services, Room 153 or 136, doors open at 11:50AM, Leader is Lesia Linkous

For more information, feel free to contact Lesia at lesiar@vt.edu

Cost:

155.35 for 13 weeks - minimum number of "paying" participants 15
---Split payment option is available (3 checks given the first week)
PLEASE NOTE: If 20 or more participants enroll, we will be able to extend the program to a 17 week series! More details are available in the meeting room.

I'VE JUST BEEN GIVEN THE "GREEN-LIGHT" TO OFFER SOME CURRENT PROMOTIONS!!

8 FREE ETOOLS (For new and renewing 12 to 16 week At Work series; Regular Series Pricing) A value of $25.90 free! A minimum of 13 enrollees are required for this meeting.

OR

ONE FREE WEEK PROMOTION (For new and renewing 17-week At Work Series)Start or renew a 17-week At Work series for just $176 including 19-weeks of Weight Watchers eTools for free!

Payment: Must be in advance for full series by cash, check or credit card and received by Week 2 of the series. (split payments available, see below)

PLEASE MAKE YOUR CHECKS PAYABLE TO WEIGHT WATCHERS...Payment by check received at 1st or 2nd meeting may be divided into three equal payments with ALL checks dated when written. Post-dated checks cannot be accepted.
13 week:

1st Installment of $51.79 will be deposited when received
2nd Installment of $51.78 will be deposited on week 5
3rd Installment of $51.78 will be deposited on week 10


Sunday, July 27, 2008

Rise and Shine



Core Recipe: Egg Stir-Fry
Heat 1 tsp. canola oil in large nonstick skillet over medium-high heat. Add 2 c. mixture of diced onion, red bell pepper and chopped broccoli florets. Stir-fry for 4 min. or until onion is softened and lightly browned. Add ½ c. fat-free egg substitute. Stir-fry 1 min. or until egg is fully scrambled. Serve with soy sauce….
… add an orange if you like!
---from “Meals 101” from the Starter kits

Flex Recipe: Southwestern Egg Wrap, Points Value 5
Heat 1 tsp. canola oil in large nonstick skillet over medium heat. Add ½ c. each thinly sliced green bell pepper and onion. Cook while stirring 8 min. or until softened. Add salt and pepper to taste. Meanwhile, in small nonstick skillet over medium heat, fry 1 large egg (without added fat) until firm. Serve egg and bell pepper-onion mixture in 1 (7-inch) whole wheat flour tortilla. Sprinkle with hot pepper sauce and fresh cilantro to taste. Roll up.
---from “Meals 101” from the Starter kits

2 Point Muffins
1 chocolate cake mix
1 15 oz can pumpkin
½ cup water
½ cup chocolate chips
-Mix all of the above together, put in a slightly greased 9x13 baking dish (use a spray oil). Bake at 350 for 18-20 minutes. Serves 18.. each muffin is 2 points.

REMEMBER:
*On his way to creating the light bulb, Edison discovered 1800 ways not to build one.

*One of Madam Curie’s failures was radium.

*Columbus was looking for India

Errors are one of life’s primary learning vehicles. That is because it reinforces the way we do things. When we fail, we learn what’s not working, and get the opportunity to try new approaches…. Creative Whack Pack…Roger von Oech, 1992